BAE providing the Smoke Eliminator/ Air purifier for restaurant dining area, Food Court & Hotels & offices places.

The Smoke Eliminator mounted ceiling suspended type and cassette type design and MS Powder coated construction as per required approved colors. Unit Will suction center and
discharge 4 side, 3 Speed and Optional Charcoal filter.

Units design as per compact cassette type centralized based and not need to duct system.
As Air enter from the centre Suction, than first stage air insert in Polyester media PU filter 25 mm thick control 10 micron particle.

Second stage ESP Filter in which air enters, the particles pass through a high intensity electric field that imparts an electric charge to the particles. The charge particles then pas through a series of alternatively charged collector plate and the particle are repelled by the plate with same polarity and attracted plate with opposite polarity. Optional charcoal filter install at final filter stage. UV Light provide sterilization air and remove bacteria's or fungus .EC Fan Single phase supply which giving Low DB Level 50 DB@ 1 Mtr. and Low power consumption 170 watt.